GFFC 2013 Programme – Break Away Workshops & Seminars

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Overall | AFMA Forum | GFFC – food Safety & Technology | GFFC – Food Security & Sustainability | GFFC – Workshops & Seminars

TUESDAY, 9 APRIL 2013
16:00 – 18:30 Game Drive for GFFC Speakers and VIP Guests (Attendance by invitation only)
18:30 – 22:00 BOMA Dinner for GFFC Speakers and VIP Guests (Attendance by invitation only)
DAY 1: WEDNESDAY, 10 APRIL 2013
07:00 Registration
VENUE: PILANESBERG A
09:00 – 10:00 Opening Session in the Royal Ballroom – North & South
10:00 – 10:30 Tea / Coffee Break in the Superbowl
10:30 – 12:30 Opening Session in the Royal Ballroom – North & South
12:30 – 14:00 Lunch in the Superbowl
GFFC WORKSHOPS & SEMINARS
15:30 – 16:00 Tea / Coffee Break in the Superbowl
AQUACULTURE SEMINAR
Moderator: Mr Mario Sergio Cutait, Chairman, International Feed Industry Federation (IFIF)
16:00 – 16:25 Sustainable aquaculture in practice
- Dr Albert Tacon, Director, Aquatic Farms Ltd
16:25 – 16:50 Fishmeal & fish oil trends and responsible sourcing
- Mr Andrew Mallison, Director General, International Fishmeal and Fish Oil Organisation (IFFO)
16:50 – 17:15 Sustainable aquaculture in Africa – opportunities and challenges
- Dr Harrison Charo-Karisa, Deputy Director of Fisheries, Ministry of Fisheries Development, Kenya
17:15 – 17:30  Discussion
CLOSURE FOR THE DAY
18:30 WELCOME COCKTAIL PARTY IN THE SUPERBOWL
DAY 2: THURSDAY, 11 APRIL 2013
07:00 Registration
VENUE: PILANESBERG A
GFFC WORKSHOPS & SEMINARS
WORLD RENDERERS ORGANISATION WORKSHOP I
Moderator: Mr Stephen Woodgate, 1st Vice President, WRO
09:00 – 09:30 WRO and Rendered Products worldwide
- Mr David Kaluzny II, President, WRO
09:30 – 10:00 Rendering Alternatives in RSA
- Mr Piet Kruger, Renderers RSA
10:00 – 10:15 Importation of rendered products for the petfood Industry
- Mr Richard Prentis, Renderers RSA
10:15 – 10:40 Safety and sustainability of rendered products
- Dr Martin Alm, Technical Director, EFPRA
10:40 – 10:45 Discussion
10:45 – 11:00 Tea / Coffee Break in the Superbowl
WORLD RENDERERS ORGANIZATION WORKSHOP II
Moderator: Mr Stephen Woodgate, 1st Vice President, WRO
11:00 – 11:25 Use of rendered products in poultry feed
- Prof Jeff Firman, Animal Science Research Center, University of Missouri
11:25 – 11:50 Prospects for use of rendered products in compound Aquafeeds
- Dr Albert Tacon, Director, Aquatic Farms Ltd
11:50 – 12:15 Utilising rendered products as part of the responsible management world feed resources for pigs
- Mr Tony Edwards, Owner, ACE Livestock Consulting
12:15 – 12:30 Discussion
12:30 – 14:00 Lunch in the Superbowl
BIOFUEL SEMINAR: OPPORTUNITIES & CHALLENGES
Moderator: Dr Daniel Bercovici, President, Ajinomoto Heartland Inc.
14:00 – 14:25 Biofuels: A curse or a boom for the sustainable development of livestock production
- Mr Joel Newman, President & CEO, AFIA
14:25 – 14:50 Biofuel co-products as livestock feed: Opportunities and challenges
- Prof Harinder Makkar, Livestock Officer, Animal Production and Health Division, FAO
14:50 – 15:15 Towards sustainable biofuel: the Brazilian experience
- Ms Luana Maia Oliveira, Head Institutional Relations, UNICA
15:15 – 15:30 Discussion
15:30 – 16:00 Tea / Coffee Break in the Superbowl
SILAGE SEMINAR
Moderator:  Dr Thomas Tylutki, CEO, AMTS LLC, Syracuse, New York
16:00 – 16:25 High quality aspects for silage films and round bale netting in modern fodder conservation
- Mr Clemens Becker, Sales Manager, RKW SE, Germany
16:25 – 16:50 Strategies to prevent mould growth and mycotoxin formation in silages
- Dr Horst Auerbach, Director & Chief research officer, ADDCON Europe GmbH, Germany
16:50 – 17:15 Improving utilisation of forages – Forages and their role in improving feed efficiency
- Mr Norman Downey, Ruminant Group Manager, WEMEA Cluster, PROVIMI
17:15 – 17:30 Discussion
CLOSURE FOR THE DAY
19:30 BEACH PARTY AT THE VALLEY OF THE WAVES
DAY 3: FRIDAY, 12 APRIL 2013
07:00 Registration
VENUE: PILANESBERG A
GFFC WORKSHOPS & SEMINARS
INTERNATIONAL DAIRY FEDERATION – WORKSHOP I
Moderator: Mr Nico Fouché, CEO of Milk South Africa
09:00 – 09:15 General introduction to IDF and its activities of relevance to the feed industry
- Dr Jeremy Hill, IDF President
09:15 – 09:40 The position of the global dairy sector with regard to Codex TFAF work related to Guidance for use by governments in prioritizing their national feed hazards
- Mr Koenraad Duhem, French Livestock Research Center/Institut d’elevage
09:40 – 10:05 Managing dairy supply chain food safety and integrity issues
- Dr Hans Jöhr, Corporate Head of Agriculture, Nestlé
10:05 – 10:30 The impact of animal feeding on animal health and welfare in the dairy sector
- Prof Cheryl McCrindle, University of Pretoria, South Africa
10:30 – 11:00 Tea / Coffee Break in the Superbowl
INTERNATIONAL DAIRY FEDERATION – WORKSHOP II
Moderator: Mr Nico Fouché, CEO of Milk South Africa
11:00 – 11:10 IDF objectives, strategy and actions with regard to a sustainable dairy industry
- Mr Joerg Seifert, Technical Director of the International Dairy Federation (IDF)
11:10 – 11:30 The importance of animal feeding for the global dairy production chain and introduction to the IDF Task Force on Animal Feeding
- Dr Réjean Bouchard, Assistant Director, Policy and Dairy Production, Dairy Farmers of Canada
11:30 – 11:55 IDF/FAO/IFCN World map of animal feeding systems in the dairy sector
- Dr Ercole Zerbini, CFN EMEA Technology Director, Cargill Animal Feed & Nutrition, Italy
11:55 – 12:15 Implementation of a unique ration balancing programme at the footsteps of smallholder dairy farmers
- Dr M.R. Garg, National Dairy Development Board of India
12:15 – 12:30 Panel discussion
13:10 – 13:30 PLENARY 3: CLOSING CEREMONY IN THE SUPERBOWL
13:30 CLOSING LUNCH IN THE SUPERBOWL
GUEST DEPARTURE