Dr. Daniel Bercovici

Dr. Daniel Bercovici was born and raised in France, obtained a PhD in 1985 from the University of Aix-Marseille followed by a Post-Doctoral research work in Sao Paulo, Brazil, (Biotechnology Center, Butantan Institute) with several publications on Amino acids biochemistry and nutrition. Joined Ajinomoto group in 1987, worked in research, marketing, business direction in France, Brazil, Mexico. President of Ajinomoto Heartland in Chicago, USA since 2007, joined IFIF Board  in 2008 as Corporate member.  Also participated along his career to several Feed related associations in Europe, Latin America, and the USA.